Hospital Assistant - Food Services
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- Demonstrated experience in food preparation services and a knowledge of food preparation and hygiene.
- Good verbal and written communication skills including the ability to read and write, understand and carry out written instructions in English
- Experience using electronic devices such as computers or iPads, or willingness to learn
- Proven ability to work to a 7 day rotating roster timetable in order to meet deadlines
- Demonstrated ability to work as an effective team member and commitment to the provision of high level quality and customer focused services
- Demonstrated ability to work independently and as part of a member of a team.
- Demonstrated knowledge of Work Health and Safety and Manual Handling Principles.
Need more information?
1) Click here for the Position Description
2) Find out more about applying for this position
For role related queries or questions contact Jeanette Miller on Jeanette.Miller1@health.nsw.gov.au
Applications Close:
31 July 2019
